Sour Cream Apple Slice - Queen Fine Foods
A soft vanilla bean cake topped with sour cream and studded with juicy apple. You’ll have no trouble finding taste testers for this delightful cake.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at queen.com.au.
Ingredients
- <p>½ cup (75g) self-raising flour</p>
- <p>½ cup (75g) plain flour</p>
- <p>2/3 cup (150g) caster sugar</p>
- <p>2 tsp Queen Natural Vanilla Extract</p>
- <p>1 egg</p>
- <p>100g butter, melted</p>
- <p>¼ cup (60ml) milk</p>
- <p>200g sour cream</p>
- <p>400g tinned sliced apple</p>
- <p>1 tsp Queen Vanilla Bean Paste</p>
- <p>2 eggs</p>
- <p>2-3 tsp Cinnamon, for sprinkling</p>
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