Toasted Corn Tostadas - Continental Importers 2014 Ltd.

Toasted Corn Tostadas - Continental Importers 2014 Ltd.

continentalimporters.ca

Toasted Corn Tostadas by Caren McSherry Delightfully fresh, without complication. The corn tortillas can be baked or fried in advance and simply topped with

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at continentalimporters.ca.

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Ingredients

  • 8-10 small corn tortillas, 1 package
  • 1 tbsp grapeseed oil for brushing
  • 3 fresh corn cobs, boiled for 10 minutes
  • 1 small purple onion, cut into quarters leaving the core intact
  • 1 avocado, diced
  • ½ cup fresh cilantro, chopped
  • 1 lime, juiced
  • 2 tbsp chili crunch
  • 1/3 cup pumpkin seeds
  • 1 tbsp lemon oil
  • 1 tsp sea salt

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