Homemade leafy green scones - Sara Bäckmo

Homemade leafy green scones - Sara Bäckmo

sarabackmo.com

I just love making scones for Sunday breakfast. They are so easy to make and the whole family just loves them. I make mine with leafy greens in the dough to add some extra flavor.

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Ingredients

  • 2 handfuls of fresh leafy greens
  • 4 cups (around 8 dl) of wheat flour
  • 1 stick (100 grams) of butter
  • 3 tsp of baking powder
  • 10 fl ounces (3 dl) of soured milk
  • salt

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