Wine Road Recipes

Ingredients

• All-purpose flour for dusting
• 9 ounces pizza dough, shaped into a ball
• 6 to 8 thin asparagus spears
• 4 green onions, chopped
• 3 ounces prosciutto, thinly sliced
• 6 tablespoons extra-virgin olive oil
• 3 ounces Parmigiano-Reggiano cheese, grated
• Pinch of sea salt
• Pinch of coarsely ground pepper