Potato and mushroom gratin
Looking for a simple, comforting and tasty side dish? This potato and mushroom gratin has it all. Between the melting texture of the potatoes, the delicate frag
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.petitchef.com.
Ingredients
- 1 lb potatoes
- 7 oz mushrooms (in this case, button mushrooms)
- 1 tablespoon butter
- 3/4 cup double cream
- 1 clove garlic
- 1 shallot
- Salt
- Pepper
- Parsley
- Chives (optional)
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