A Deliciously Creamy Potato Gratin
This potato and parsnip gratin is a creamy and comforting side dish that is perfect for any occasion. It is creamy and full of flavor, and the combination of potatoes and parsnips make it a unique...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 2 pounds potatoes, peeled and diced
- 1 pound parsnips, peeled and diced
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 1/2 cup heavy cream
- 1/2 cup grated Parmesan cheese
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