How to Make Gnocchi (With Recipe)
To Italy, each region has its own unique way of preparing Gnocchi...In Campania, gnocchi is baked with savory tomato sauce and fresh mozzarella cheese, in…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingchops.com.
Ingredients
- 1 ½ pounds unpeeled russet potatoes (about 2)
- ¼ cup parmesan cheese
- ½ egg, beaten (beat egg and pour half out)
- 1 cup tipo 00 flour (or all-purpose), plus some for dusting
- 1 tablespoon olive oil
- 2 teaspoons kosher salt
- 1 /2 teaspoon black pepper
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