Ingredients
- 200 g de anacardos crudos
- 3 cucharadas de levadura nutricional
- 1 cucharadita de cebolla en polvo
- 1 pellizco de sal
- 50 g de agua
- 1 cucharadita de ajo en polvo
- 30 g de zumo de limón
- cebollino fresco
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