Stuffed Beef Cannelloni with Bechamel Sauce Recipe - ByLena.com

Stuffed Beef Cannelloni with Bechamel Sauce Recipe - ByLena.com

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Impress your guests with this simple and quick stuffed beef cannelloni with Bechamel sauce recipe, perfect for diversifying your menu.

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Ingredients

  • ● Water 200 g
  • ● Minced meat 300 g beef/porc
  • ● Mushrooms canned 300 g
  • ● Tomatoes 3 pieces
  • ● White onion 3 pieces
  • ● Yellow cheese 100 g
  • ● Cannelloni 13 pieces quantity may vary depending on the size of the oven tray and the amount of filling
  • ● Salt 1 tsp to taste
  • ● Ground black peper 5 g
  • ● Bechamel sauce 600 g

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