Parmesan Macaroni Casserole - Recipe #598 - Foodgeeks
Try this recipe for Parmesan Macaroni Casserole on Foodgeeks.com
Ingredients
- 1 pkg. (8 oz.) cream cheese
- 1/2 tsp. garlic salt
- 1 cup milk
- 1/2 cup shredded Parmesan cheese
- 1 cup elbow macaroni, cooked, drained and rinsed
- 3/4 lb. cooked ham, diced
- 1/2 cup sliced celery
- 1/4 cup finely chopped green pepper
- Salt and pepper, to taste
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