How to Make Red Lentil Pasta - The Flavor Dance
Making red lentil pasta from scratch is easier than you think with this recipe. Get your pasta fix in the healthiest way possible, with gluten free and protein packed red lentils. This red lentil...
Ingredients
- 450 grams red lentils (this is 1 lb)
- 75 grams tapioca starch (can substitute corn starch, or omit)
- 30 grams psyllium husk whole (optional)
- 4 whole eggs
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