Scrumptious Thai Coconut Red Curry Recipe
This is one of my favorites dish to make...and what my DH calls my "signature dish." It's easy, yummy, and healthy! I loosely based the recipe off i
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Cooking tools:
- Saucepan
- Skillet
- Wok
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Wooden spoon
- Spoon
- Mixing bowl
- Stove
- Rice cooker
- Kitchen scale
- Plate
Ingredients
- 2 tablespoons red curry paste
- 1 (15 ounce) can coconut milk (I use light)
- 1/4 cup fresh basil
- 1/4 cup bamboo shoot
- 2 -3 teaspoons fish sauce
- 2 tablespoons brown sugar
- 1/3 cup chicken stock
- 1/2 cup mushroom
- 1/2 red bell pepper
- 1/2 green pepper
- 1/2 yellow pepper
- 1/2 onion (yellow or white)
- 2 chicken breasts (optional)
- 10 ounces brown rice
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