Lobster Eggs Benedict - Eggs.ca

Name: Lobster Eggs Benedict - Eggs.ca
Ingredients: Hollandaise Sauce 2 egg yolks 2 tsp (10 mL) lemon juice ⅛ tsp (0.5 mL) sugar 6 tbsp (90 mL) butter; 2 egg yolks; 2 tsp (10 mL) lemon juice; ⅛ tsp (0.5 mL) sugar; 6 tbsp (90 mL) butter; Eggs Benedict 4 eggs ½ tbsp (7.5 mL) vinegar (optional) 2 whole wheat English muffins 2 cooked 1 lb (450 g) lobsters, meat removed (about 6 oz/180 g meat); 4 eggs; ½ tbsp (7.5 mL) vinegar (optional); 2 whole wheat English muffins; 2 cooked 1 lb (450 g) lobsters, meat removed; (about 6 oz/180 g meat)

eggs.ca

Lobster & eggs, a winning recipe! This eggs benedict recipe is a great twist on a classic dish - try it for yourself today.

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Ingredients

Hollandaise Sauce 2 egg yolks 2 tsp (10 mL) lemon juice ⅛ tsp (0.5 mL) sugar 6 tbsp (90 mL) butter
2 egg yolks
2 tsp (10 mL) lemon juice
⅛ tsp (0.5 mL) sugar
6 tbsp (90 mL) butter
Eggs Benedict 4 eggs ½ tbsp (7.5 mL) vinegar (optional) 2 whole wheat English muffins 2 cooked 1 lb (450 g) lobsters, meat removed (about 6 oz/180 g meat)
4 eggs
½ tbsp (7.5 mL) vinegar (optional)
2 whole wheat English muffins
2 cooked 1 lb (450 g) lobsters, meat removed
(about 6 oz/180 g meat)