Peach and Cardamom Danish - La Plantation
A delicious and original Viennese pastry to discover: the Cardamom Danish
Ingredients
- Pastry
- 1 Puff pastry
- 1 Maple syrup
- 1 Egg
- Pastry cream
- 250ml Milk
- 50g Palm Flower Sugar
- 2 Forest Cardamom
- 2 tbsp Cornflour
- 2 Eggs
- Garnitures
- 3 Peaches
- Hazelnuts
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