Tuscan Cod and Chorizo

Tuscan Cod and Chorizo

www.daveynutrition.com

A creamy sauce with a hint of spice from the chorizo with cod fillets on a bed of rice. A real comfort meal, perfect for a midweek dinner.

Keywords

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View full recipe on www.daveynutrition.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.daveynutrition.com.

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Cooking tools:

  • Oven
  • Aluminum foil
  • Skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Spatula
  • Spoon
  • Plate

Ingredients

  • 1 Red onion ((chopped))
  • 2 cloves Garlic ((crushed))
  • 60 g Chorizo ((chopped))
  • ¼ tsp Chilli powder
  • 1 tsp Oregano ((dried))
  • 1 pinch Salt
  • 1 pinch White pepper
  • 50 g Sundried tomatoes in oil
  • 10 Mushrooms ((chopped))
  • ½ Courgette ((chopped))
  • 250 g Greek yoghurt
  • 2 Cod Fillets
  • 2 handfuls Spinach
  • 1 tbsp Tomato puree
  • 250 g Rice ((cooked weight))

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