Vegan Cream Cheese Frosting
 – DIAMANDIA

Vegan Cream Cheese Frosting – DIAMANDIA

diamandia.com

INGREDIENTS 8 oz vegan cream cheese- Violife (room temp) 4 Tbsp vegan butter- Mykonos (room temp) 1/2 container Culina plain vegan yogurt 2 1/2 cup date sugar 1

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Ingredients

  • 8 oz vegan cream cheese- Violife (room temp)
  • 4 Tbsp vegan butter- Mykonos (room temp)
  • 1/2 container Culina plain vegan yogurt
  • 2 1/2 cup date sugar
  • 1 Tbs powdered sugar
  • 2 tsp pure vanilla extract
  • 2 tsp organic salt
  • 1 Tbs Three Trees almond milk

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