Creme Patissiere
 – The Healthy Chef

Creme Patissiere – The Healthy Chef

thehealthychef.com

My Crème Pâtissière is a rich, thick and creamy custard that is super versatile across a range of desserts. I've made a healthier version by reducing the amount of sugar, and added a delicate...

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Ingredients

  • 1 litre (4 cups) milk, your choice
  • 120 g (4 oz) unrefined raw sugar
  • 2 teaspoons vanilla bean paste
  • 5 large organic eggs, beaten
  • 100 g (3 1/2 oz) cornflour

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