Savory Fig Tart Recipe

Savory Fig Tart Recipe

www.food.com

All the flavors of prosciutto-wrapped figs. A wonderful addition to your holiday appetizers or dinner party hors d'oeuvres. Fig spread is more easily

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Cooking tools:

  • Rolling pin
  • Pastry brush
  • Fork
  • Baking sheet
  • Parchment paper
  • Oven
  • Measuring cup
  • Chef's knife
  • Cutting board
  • Pepper mill

Ingredients

  • all-purpose flour, for dusting
  • 7 ounces frozen puff pastry, thawed
  • 1/2 cup fig spread (different from fig jam, less sweet)
  • 4 ounces crumbly fresh goat cheese
  • 4 slices prosciutto, cut into thin strips
  • fresh ground black pepper
  • fresh thyme leave

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