Potato-Peanut Cakes - Side Delights
Recipe courtesy of the Washington State Potato Commission.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidedelights.com.
Ingredients
- 3/4 pound yellow potatoes, scrubbed
- 1 slice bacon
- 1 cup fresh corn kernals
- 1/4 cup finely chopped onion
- 1/4 cup finely chopped red or green bell pepper
- 1 teaspoon chopped fresh thyme
- 1/4 sliced green onions
- 1/4 cup chopped peanuts
- 1/2 teaspoon salt
- 1 large egg
- Nonstick cooking spray, as needed
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