Sausage And Kale Cannelloni Recipe | Pasta Recipes | Tesco Real Food

Sausage And Kale Cannelloni Recipe | Pasta Recipes | Tesco Real Food

realfood.tesco.com

This sausage and kale cannelloni is a hearty and satisfying dish. Discover more pasta recipes and helpful tips at Tesco Real Food.

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Ingredients

  • 6 reduced-fat pork sausages
  • 180g pack curly kale
  • 250g tub ricotta
  • 30g pack fresh basil, roughly chopped
  • 8 fresh lasagne sheets
  • 500g carton garlic & herb passata
  • 75g reduced-fat mozzarella
  • 50g stale bread, blitzed to crumbs (or 50g dried breadcrumbs)
  • 1 tbsp olive oil
  • 80g pack watercress, spinach & rocket, to serve

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