Lemon Yogurt Pound Cake
This treat is perfect for enjoying a hot cup of tea or coffee as a little afternoon snack or a delightful dessert to cap off your dinner. Things to note: if ...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bloomcooking.com.
Cooking tools:
- Microplane
- Loaf pan
- Fine-mesh sieve
- Cooling rack
- Oven
- Mixing bowl
- Whisk
- Spatula
- Toothpick
- Bread knife
Ingredients
- 1 ½ cups all-purpose flour (190 g)
- 1 ½ tsp baking powder
- ½ tsp salt
- 1 cup plain Greek yogurt (280 g)
- 1 cup white granulated sugar (200 g)
- 3 large eggs
- 2 lemons, zested
- ½ tsp vanilla extract
- ½ cup unsalted butter, melted (120 g)
- 3 Tbsp lemon juice, freshly squeezed
- ½ cup powdered sugar (50 g)
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