Mango Passion Fruit Napoleon Cake | The Perfect Purée
Treat yourself to our irresistible Napoleon Cake and experience paradise—a delightful combination of passion fruit & luscious mango puree...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at perfectpuree.com.
Ingredients
- Uncooked puff pastry
- Confectioner sugar
- Granulated sugar
- 300 g. The Perfect Purée Passion Fruit Concentrate, thawed
- 150 g. The Perfect Purée Mango Puree, thawed
- 67 g. sugar
- 12 g. bloomed gelatin
- Traditional almond biscuit cake
- 300 g. buttercream
- 150 g. pastry cream
- 12 g. liquor
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