Quiche Lorraine | Taste France Magazine

Quiche Lorraine | Taste France Magazine

www.tastefrance.com

Discover the essence of French comfort food with our classic Quiche Lorraine recipe! Short on time and ingredients? No worries! This Lorraine tradition calls for a simple yet delectable mix of eggs,...

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Ingredients

  • 1.00 block Shortcrust Pastry
  • x 3.00 Eggs
  • 10.00 oz Isigny Crème Fraîche & Bresse Crème Fraîche PDO
  • 8.50 oz Milk
  • 7.00 oz Smoked Bacon
  • Salt, Pepper, Nutmeg

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