Caprese salad - Secretos Del Sur

Ingredients

• 1 clove garlic (If you don't like the sharpness of garlic than first cook them a few minutes)
• 1 pinch sea salt
• 50 gram basil (use fresh basil but dry leaves)
• 20 gram Parmesan cheese (grated)
• 20 gram pine nuts (lightly toasted)
• 3 tbl spoon olive oil
• 1 tbl spoon lemon juice (depends on your taste...)
• 3 medium tomatoes (preferably ripe)
• 10 leaves basil
• 125 gr Mozzarella (one whole piece)
• 2 tbl spoon olive oil
• 1 tbl spoon balsamico or Pedro Ximenez syrup
• black pepper and seasalt