Teppla Tambli
Teppla or Indian Sichuan pepper is local spice in Konkan region. This recipe of Teppla Tambli is simple coconut milk beverage flavoured with local fresh sichuan pepper / jeev teppal and Kokum.
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Ingredients
- 1 cup fresh grated coconut
- 4 green chillies
- 15 teppla berries, fresh / Jeev Teppal
- 4 pieces Kokum / Bhinda
- Salt as per taste
