Honey Baked Lentils | MyPlate
This sweet and savory entree is packed with fiber, protein, and potassium!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myplate-prod.azureedge.us.
Ingredients
- 2 cups lentils (uncooked, 1 pound)
- bay leaf (1 small, optional)
- 5 cups water
- 1 cup carrots (chopped)
- 1/2 cup onions (chopped)
- 1 cup water
- 1/2 pound ground beef (90% lean)
- 1/3 cup honey*
- 1 teaspoon herbs (fresh or dried)
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