Succotash - Chili Pepper Madness
This succotash recipe is a classic American dish of tender, creamy butter beans sautéed with sweet corn, bell pepper and more for a wonderful side dish.
Ingredients
- 1 tablespoon vegetable oil (or use bacon grease)
- 1 tablespoon butter + 1-2 tablespoons for later (if desired)
- 1 large red onion (chopped)
- 1 large green bell pepper (chopped (or use jalapeno peppers for a spicier version))
- 4 cloves garlic (minced)
- 3 cups fresh corn kernels (frozen is ok to use, thawed)
- 1.5 pounds butter beans (or baby lima beans - fresh hydrated, or thawed from frozen)
- Salt and pepper to taste
- 1 cup cherry tomatoes (sliced in half)
- 2 tablespoons fresh chopped basil (or use other fresh herbs)
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