Sweet Savory Garlic Tofu

Sweet Savory Garlic Tofu

yummygusto.com

Flavorful tofu balls tossed in a sweet and rich garlic sauce. Quick to make in just 25 minutes, ideal with steamed rice or stir-fried noodles for an Asian-inspi

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Cooking tools:

  • Wok
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Mixing bowl
  • Whisk
  • Spatula

Ingredients

  • 1 tbsp vegetarian oyster sauce
  • 1 tbsp Chinese black vinegar or rice vinegar
  • 2 tbsp sugar
  • 1/2 tbsp soy sauce
  • 3 cloves garlic, minced
  • 1/2 tbsp corn starch
  • 1 tbsp water at room temperature
  • 10 tofu balls or any plant-based meat alternatives you like
  • 1/2 red bell pepper, deseeded and chopped into small pieces
  • 1/2 small shallot or red onion, finely chopped
  • 1 tbsp a neutral oil, like vegetable or canola
  • 1 scallion, sliced (separate white and green parts)

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