Green Shakshuka Recipe with Feta

Ingredients

• 2 tablespoons olive oil
• 1 small onion (chopped)
• 1 green bell pepper (chopped)
• 2 garlic cloves (minced)
• ¼ cup cilantro (chopped)
• 2 tablespoons dill (chopped )
• 4 cups curly kale (chopped )
• ½ teaspoon cumin
• ½ teaspoon salt
• ½ teaspoon black pepper
• ¼ cup water
• 6 eggs
• 2 tablespoons crumbled feta cheese (for serving)
• Crusty bread (for serving)