Prawn & Mango Noodle Salad with Coconut Lime Dressing | One Pot One Portion Recipe | by Eleanor Wilk
The perfect fresh, but still flavourful, summer salad! This is a beautiful fragrant salad with a creamy, zingy coconut milk dressing. With just a little bit of chopping and a minute of whisking,...
Ingredients
- 1/2 cup coconut milk
- Juice of 1 lime
- 1 tsp sugar/honey
- 1/2 tsp fish sauce
- 1 tsp soy sauce
- 1/2 mango, thinly sliced
- 150g cooked rice noodles
- 50g beansprouts
- 100g cooked prawns
- 2 spring onions, thinly sliced
- 1 red chilli, finely sliced
- Small handful of fresh coriander, finely chopped
- Small handful of fresh mint, finely chopped
- Small handful of salted peanuts
- Salt
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