Chayote Kootu | Chow chow kootu

Chayote Kootu | Chow chow kootu

foodandremedy.com

Chayote kootu or chow chow kootu / Seeme Badane kayi kootu is one of the Iyengar’s recipe. I got this kootu recipe from my friend. It is more like our huLi or s

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Cooking tools:

  • Pressure cooker
  • Stove
  • Chef's knife
  • Cutting board
  • Saucepan
  • Blender
  • Ladle
  • Grater
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Wooden spoon
  • Kitchen timer

Ingredients

  • ¼ cup Chana dal / Split bengal gram ( 1 cup = 250ml)
  • ¼ cup peanuts/groundnuts
  • ¼ cup togari bele/ toor dal
  • 1 to 1 1/2 chow chow or chayote squash
  • 1¼ to 1.5 tsp salt or salt to taste
  • 1/4 tsp turmeric powder
  • around 4 cups of water
  • small key lime size tamarind soaked in water
  • Few curry leaves
  • 1 tsp oil
  • 2 tsp kadle bele / Split bengal gram
  • 1 1¼ tbsp coriander seeds
  • ¼ tsp pepper
  • 5 to 6 byadagi red chillies
  • ¼ cup grated fresh coconut
  • 2 to 3 tsp oil
  • ½ tsp mustard seeds
  • Pinch of hing

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