Triple Chocolate Brownie Recipe | Chelsea Sugar

Triple Chocolate Brownie Recipe | Chelsea Sugar

www.chelsea.co.nz

Browse Chelsea Sugar's wide range of easy baking recipes with easy-to-follow steps.

View Original

Share this recipe:

Ingredients

  • 200g dark chocolate, chopped coarsely
  • ½ cup (110g) Chelsea Caster Sugar
  • 2 eggs, beaten lightly
  • 1¼ cups (185g) Edmonds Standard Grade Flour
  • 150g white chocolate, chopped coarsely
  • 100g milk chocolate, chopped coarsely
  • 1 teaspoon Chelsea Icing Sugar
  • 125g butter, chopped coarsely

More Like This