Welsh rarebit recipe | Good Food
Indulge in a slice of bubbling, golden-brown, cheesy Welsh rarebit for a satisfying lunch. Serve piping hot from the grill with plenty of chopped chives
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 120ml brown ale
- 25g unsalted butter
- 25g plain flour
- 140g mature cheddar coarsely grated
- 1 heaped tsp English mustard powder
- 1 tbsp Worcestershire sauce
- 1 tbsp chopped chives
- 2 large slices sourdough bread
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