'Low-N-Slow' Cooked Loch Duart Salmon - Loch Duart

'Low-N-Slow' Cooked Loch Duart Salmon - Loch Duart

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Delight in tender, flavorful Loch Duart salmon baked 'Low-N-Slow' with lemon and herbs. Perfect for a healthy, omega-3 packed meal in 30 minutes. Serves 2.

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Ingredients

  • 340g of Loch Duart salmon that has been out of the refrigerator for 30 minutes – this makes 2 servings
  • 1 orange and 1 lemon, sliced
  • Zest of one lemon
  • 1 shallot, chopped
  • 2 Tbsp chopped parsley
  • 2 Tbsp chopped basil, coriander or other fresh herb
  • 1 Tsp dried dill
  • 1 Tsp olive oil
  • Salt

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