Stuffed Portobello mushrooms from the Big Green Egg as a starter or a side dish
Do you want to prepare a quick and easy starter or side dish on the Big Green Egg? You can’t go wrong with stuffed Portobello mushrooms. They are ready in 10 minutes, and grilled vegetables are...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.biggreenegg.eu.
Ingredients
- 6 Portobello mushrooms
- 300 g mixed wild mushrooms
- 2 shallots
- 100 g Parmesan cheese
- 1 small black truffle (about 30 g)
- sea salt
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