Smoky Jackfruit Burger | Bonsan Absolutely Vegan
Completely vegan, juicy & smoky, these epic jackfruit burgers are not to be missed out on!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonsan.co.uk.
Ingredients
- 200g Bonsan Organic Smoky Barbecue Shredded Jackfruit
- 1 Tbsp coconut oil
- 2 burger buns (we used vegan brioche)
- 2 large tomatoes sliced thinly
- 1 large red onion sliced thinly
- Little gem lettuce washed
- 1 large ripe avocado mashed
- Bonsan Organic Cocomayo
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