Food by Drygast

Food by Drygast

foodbydrygast.com

Deep-fried spring rolls with sweet chili sauce.

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Ingredients

  • 250 g (50 pcs) Frozen Spring Roll Pastry
  • 500 g Minced Chicken
  • 50 g Glass Noodles
  • 100 g Shiitake Mushroom
  • 150 g (1.5 pcs) Carrot
  • 180 g (3 pcs) Egg
  • 5 g Chopped Fresh Coriander
  • 45 g (3 Tbsp) Soy Sauce
  • 45 g (3 Tbsp) Oyster Sauce
  • 4 g (1 tsp) Garlic Powder
  • 4 g (1 tsp) Onion Powder
  • 2 g (0.5 tsp) Black Pepper
  • 15 g (1 Tbsp) Sambal Oelek
  • 75 g Sweet Chili Sauce
  • 50 g Pomegranate Juice
  • 15 g (1 Tbsp) Soy Sauce

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