Smothered Oven Swiss Steak Recipe

Smothered Oven Swiss Steak Recipe

www.food.com

This makes a wonderful flavored, fork tender Swiss steak.

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Cooking tools:

  • Meat tenderizer
  • Baking dish
  • Skillet
  • Oven
  • Stove
  • Mixing bowl
  • Measuring spoon
  • Spoon
  • Can opener

Ingredients

  • chuck round steak, cut into serving size pieces
  • 3 tablespoons flour
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 tablespoons oil
  • 1 (16 ounce) can tomatoes, cut up
  • 1/2 cup onion, finely diced
  • 1/2 teaspoon Worcestershire sauce

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