Swiss Steak Recipe
Swiss Steak. Discover our recipe.
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- Swiss Steak
- recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- 2 lbs beef bottom round, trimmed of excess fat
- 2 teaspoons salt
- 1 teaspoon pepper
- 3/4 cup all-purpose flour
- 1 pack McCormick seasoning garlic and herb
- 4 packs McCormick onion gravy mix
- 2 large onion
- 1 cup mushrooms
- 4 cups beef broth
- 1/4 cup oil
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