Nasi Goreng | Enriched Recipes
The perfect healthy dinner for the whole family - this tabbouleh is filled with all the great flavours of the East Mediterranean.
Ingredients
- 5 boneless and skinless chicken thighs, cut into 3cm chunks
- 3 tbsp kecap manis
- 3 tbsp sunflower or vegetable oil
- 4 spring onions, whites parts roughly chopped and green tops finely sliced
- 2 garlic cloves, finely chopped
- 3cm piece of fresh ginger, finely chopped
- 1 red chilli, finely chopped
- 500g cooked jasmine rice, cooled
- 2-3 tbsp low-salt soy sauce
- 4 Enriched eggs
- 2 limes, cut into wedges
- 4 sprigs fresh coriander, leaves picked
- Chilli oil, crispy shallots, quick pickled cucumber to garnish (optional)
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