Cinnamon buns – GreenGate | A Danish Design Company

Ingredients

• 500 g wheat flour
• 1⁄4 tsp salt
• 1⁄2 tsp cinnamon
• 1⁄2 tsp powdered cardamon
• 1⁄4 tsp vanilla sugar
• 300 ml oat milk (or regular milk)
• 60 g cane sugar
• 20 g yeast
• 1 pasteurized egg yolks
• 60 g soft butter
• 1 egg white for brushing
• handfull of almonds for decoration
• 80 g melted butter
• 50 g cane sugar
• 2 tsp cinnamon
• 2 tsp almond butter