Pull Apart Chicken Tandoori Sweet Potato Skins - Healthy World Cuisine
Pull Apart Chicken Tandoori Sweet Potato Skins are made with Indian spiced slow cooked tender chicken and then piled high in a delicious sweet potato skin.
Ingredients
- 4 whole Sweet Potatoes (washed and dried)
- 1 tbsp coconut oil ((Or olive oil or oil of choice))
- 1 tbsp coconut oil ( (or olive oil or oil of choice))
- 1/2 cup onion (chopped)
- 3 cloves garlic (peeled and chopped)
- 1 chili peppers ((or fresh chili pepper of choice- can exchange with dried chili flakes to desired heat level) - optional)
- 12 oz chicken breasts ((boneless skinless half breasts cleaned and fat removed))
- 1.5 tsp turmeric
- 1.5 tsp cumin
- 1.5 tsp paprika
- salt and pepper (to taste)
- 1 cup Chicken Broth (gluten-free)
- 1/2 cup Yogurt (plain (and a little to drizzle the dish with to garnish) We used a dairy free plain yogurt)
- 2 tbsp cilantro ((coriander) chopped to garnish (optional))
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