Asparagus and rhubarb quiche - Recipes | fooby.ch
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Ingredients
- 100 g wholemeal flour
- 150 g white flour
- 1 ½ tbsp sugar
- 125 g butter
- 1 eggs
- 200 g plain cottage cheese
- 1 dl cream
- 250 g green asparagus
- 300 g red rhubarb
- a little pepper
- 1 tsp salt
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