Italian Herb Sourdough Discard crackers
Easy Italian Herb Sourdough Discard Crackers - Use up leftover sourdough and make delicious, homemade crackers in under an hour. Try them today!
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Ingredients
- 3/4 sourdough discard (stirred down)
- 2 melted butter
- 1 salt
- 1/4 italian seasoning
- 1/8 dried rosemary
- 1/8 dried thyme
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