Lemon Parmesan Risotto | Recipe Cart | Recipe Cart
Ingredients
- 3 1/2 cups chicken broth
- 3 tablespoons butter, divided
- 1/2 cup finely chopped onion
- 1 clove garlic, minced
- 1 cup uncooked arborio rice
- 3/4 cup Parmesan cheese
- 1 tablespoon lemon juice
- 1 teaspoon lemon zest
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