Great Northern Brewing Co.'s Fred's Black Lager clone - Brew Your Own

Ingredients

• 3.3 lbs. (1.5 kg) Muntons light, unhopped, liquid malt extract
• 2 lbs. (0.9 kg) light dried malt extract
• 1 lb. (0.45 kg) 2-row pale malt
• 10 oz. (0.28 kg) Carafa® Special malt (400 °L)
• 6 oz. (0.17 kg) Munich malt
• 7 oz. (0.19 kg) Carawheat® malt (40 °L)
• 6 1/2 AAU Magnum pellet hops (60 min.) (0.5 oz./ 14 g of 13% alpha acid)
• 1.85 AAU Hallertauer pellet hops (10 min.) (0.5 oz./14 g of 3.7% alpha acid)
• 1⁄2 tsp. Irish moss (last 15 minutes)
• White Labs WLP 830 (German lager) or Wyeast 2308 (Munich lager) yeast
• 3/4 cup (150 g) corn sugar for priming (if bottling)