How to Make Devilish Deviled Eggs – Garden & Gun

How to Make Devilish Deviled Eggs – Garden & Gun

gardenandgun.com

A kicked-up version of the classic

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Ingredients

  • 6 cups cold water
  • 2 tbsp. vinegar
  • 8 large eggs
  • 1/4 cup mayonnaise
  • 1 tsp. whole-grain mustard
  • 1/4 cup Sriracha hot sauce
  • 1 tsp. rendered bacon fat
  • Salt and pepper
  • 4 oz. smoked salmon (optional)

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