How to Bake English Muffin Rosemary Crisps

How to Bake English Muffin Rosemary Crisps

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Wondering how to make the perfect Bake English Muffin Rosemary Crisps? This easy recipe will fill your kitchen with mouthwatering aromas, making snacking feel…

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Ingredients

  • 2 large English muffins, split (about 250g total)
  • 1/4 cup extra-virgin olive oil (60ml)
  • 2 tablespoons fresh rosemary, finely chopped (or 1 tablespoon dried)
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon sea salt (adjust to taste)
  • 1/4 teaspoon black pepper

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