Tuna & Sweetcorn Pizza in a Pan
Create crispy pizza-like bases by mixing breadcrumbs into a quick batter and cooking on the hob before grilling. Perfect for satisfying your pizza cravings without the long wait or hot oven, all in...
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Cooking tools:
- Nonstick skillet
- Spatula
- Grill
- Stove
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Pastry brush
- Serving platter
- Kitchen scale
- Can opener
- Colander
- Grater
Ingredients
- 50g plain flour
- 50ml water
- 1 egg
- 1 tsp vegetable oil
- Pinch of salt
- 50g fresh bread crumbs
- 4 tbs pulped tomato or passata
- 60g tuna (one small or half a normal 110g tin)
- 80g sweetcorn (from a tin or fresh cob)
- Half a fresh red pepper chopped or two small roasted peppers from a jar sliced
- Oregano
- 60g sliced mild mozzarella or cheddar
- Black olives
- Fresh basil leaves to garnish
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