Glazed Duck Breast Recipe - Great British Chefs

Glazed Duck Breast Recipe - Great British Chefs

www.greatbritishchefs.com

This simple yet impressive looking glazed duck breast recipe is inspired by Chinese flavours and methods - perfect for a Chinese New Year celebration

View full recipe on www.greatbritishchefs.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.

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Ingredients

  • 4 duck breasts, large
  • 300g of cherry tomatoes
  • 2 red peppers
  • 2 pak choi
  • 4 baby courgettes
  • 50g of couscous
  • 2 tbsp of honey
  • 1 tbsp of chives, chopped
  • olive oil
  • sea salt

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